Pori Urundai

Pori Urundai (Puffed Rice Ladus)

This is the one of the prasadams for karthika deepam.We will not get the  aval pori  here,but we get in India.

Ingredients

• Pori........................4cups
• Powdered Jaggery..1/2 cup
• Cardamom.............1/2tsp
• Coconut Pieces.......2tbsp

Method

Pori Urundai

• Boil 1/2 cup water with jaggery. 
• When the jaggery will become  soft ball consistency,add the coconut pieces and cardamom powder. 
• Mix with the pori and put off the flame.
• Mix well and make small balls when it is hot.