Tuesday, October 02, 2012

Ada Pradhaman

Ninja Master Prep Professional Blender And Food Processor (Google Affiliate Ad) 
Ada Pradhaman is a sweet payasam with coconut milk. It is very popular payasam in Kerala.this is one of the main dish in all weddings in Kerala,

Ingredients


For ada

  • Fresh Rice Powder.....................200gms
  • Sugar..........................................1/2 cup
  • Ghee...........................................1tsp
  • Small Plantain Leaves...................6

Method



  • Place the  plantain leaves directly on the gas and make them tender.
  • Add rice flour, sugar and ghee make a dough not too thick not too thin.
  • Sprinkle the dough with your hand on the leaves.
  • Roll the leaves and tie them both sides with thread.
  • Drop them in boiling water for 20 minutes.
  • Remove them and put them in cold water and keep them in strainer.
  • Cut the Adas into small.pieces
  • (You can buy in Indian stores)

Ada Pradhaman


Ingredients

  • Ada..............................1cup
  • Jaggery.........................1/2 kilo
  • Coconut........................2
  • Cardamom Powder.......1tsp
  • Coconut Pieces.............2tbsp
  • Cashew Nuts................2tbsp.

Meth



  • Grate the coconut and extract the milk Melt the jaggery
  • Fry the adas by adding ghee for few minutes.
  • Add the jaggery to the adas and boil for ten minutes.
  • Add the coconut milk and mix it well.
  • When the  mixture is about to boil, remove from the flame.
  • Add cardamom powder and roasted cashew nuts and coconut pieces.

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