Thursday, October 30, 2008

Mysore Pak

Mysore Pak 
.
A sweet dish made from besan (Chick flour)
 Ingredients

Sugar..........................2cups'
Ghee...........................3cups
Besan.........................1cup
Cardamom powder.....1/2 tsp

Method

Add 2 tbsp hot oil in the basan and nicely mix it. Sieve this into a fine powder. Heat a pan with 1/2 cup water add the sugar. Stir it Keep the hot ghee in one side.When the syrup is in one thread consistency. Stir it with one hand and add the besan flour slowly .In between add the hot ghee. Keep in medium flame.Continue this till the mixture leaves the side of the pan.Add cardamom powder.. Pour this mixture into a greased plate.Cut into pieces.

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