Friday, March 31, 2006

Gulab Jamun

Gulab Jamun is with maida and sugar
Gulab Jamun










Gulab Jamun

Ingredients

  • Maida......................1 cup
  • Milk Powder............2 cups
  • Milk ....................... 1 cup
  • Cardamom powder...1 tsp
  • Saffron powder.........1/4 tsp
  • Sugar.................. ....3cups
  •  Baking soda.........1tsp
  • Oil/Ghee for frying
Method
  • Mix maida,powdered milk and baking soda in a bowl. 
  •  Add milk and make balls and keep.
  • Make a syrup by boiling together until the sugar dissolves.  
  • Add saffron and cardamom powder.
  • Heat a pan with ghee/oil and fry the milk balls into brown colour and dip them in the syrup.
  • Serve the gulab jamuns with syrup hot or cold.

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